Chef-Crafted Excellence
We believe that great food should do more than just satisfy—it should energise and nourish your day. Our commitment is to deliver a premium dining experience centred on fresh, quality, and locally sourced ingredients, resulting in meals that are intensely flavourful and nutritionally robust.
Perfectly Balanced Nutrition
Every meal is meticulously prepared using sustainably sourced, premium-quality ingredients. Our focus on macro-balanced recipes ensures you get the ideal fuel your body needs, crafted with impeccable attention to detail from kitchen to doorstep.
Effortless Convenience
We value your time. Our meals are prepared fresh, individually sealed, and delivered directly to you. Simply heat and eat, allowing you to reclaim precious time and energy without sacrificing quality or health.
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Introducing the Powerhouse Duo Behind Blue Jasmin Catering
Meet the dynamic couple bringing their passion, expertise, and dedication to Blue Jasmin Catering, an Onkaparinga, Mid Coast family-owned business focused on delivering exceptional, sustainably-sourced, and nourishing food.
Executive Chef: Nicole Gelsi
For over two decades, Executive Chef Nicole Gelsi has honed her craft in some of Adelaide's and the Southern Coastal region's most acclaimed, award-winning restaurants. A culinary veteran of 23 years, Nicole's expertise is unparalleled.
In the last six years, she has further cemented her status by becoming a qualified trainer and assessor in cookery, ensuring her command of Food Prep, Nutrition, and Food Safety is truly second to none.
Beyond the professional kitchen, Nicole's life is driven by discipline and wellness: her cherished family, a rigorous commitment to bodybuilding and fitness training, and the structure of disciplined food routines. This holistic approach is the foundation of Blue Jasmin's food philosophy.
Director / Sales: Matt Gelsi
Matt Gelsi is a seasoned leader with 16 years in the highly competitive Food & Wine Industry. His specific expertise lies in Food Hygiene and Safety, backed by a certification in packaging and a Diploma in Leadership & Management. Matt brings invaluable knowledge of food and wine logistics, ensuring a seamless operation from sourcing to delivery.
Adding a unique dimension to the business, Matt also possesses 10 years of experience in Event and People Management within the vibrant music and arts industry, ensuring Blue Jasmin is poised to handle any function with professional flair.
When not leading the business, Matt dedicates himself to his family, creative pursuits like writing and recording music, and maintaining a disciplined life through sports, fitness, and martial arts.
The Blue Jasmin Commitment
Together, Nicole and Matt have launched Blue Jasmin Catering to deliver quality, locally sourced, and sustainable packaged food directly to your home, function, or training venue.
They are resolute believers in healthy, balanced living—a philosophy that integrates proper exercise and recovery as crucial elements for both mental and physical longevity. They understand that Social and Fitness environments are vital to reaching your personal best, and that the right food provides the essential energy to achieve these goals.
Blue Jasmin Catering isn't just a food service; it's a partnership committed to fueling your life with the very best.
